Black Russian Cake

This yummy cake from Malia is nice for holiday gatherings.


1  pkg. yellow cake mix
1  4 1/2 oz. box chocolate instant pudding
1  cup oil
4  eggs
1/4 cup vodka
1/4 cup Kaluha
3/4 cup water

GLAZE:
cups powdered sugar
 2 Tbsp. Kaluha


Combine all cake ingredients and beat for 4 minutes. Bake in a greased bundt pan at 350 degrees for 50 minutes. Cool 5 minutes then remove from pan to wire rack. For glaze, combine powdered sugar and Kaluha and mix until smooth. Glaze cake while warm. Cool completely.

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