Hot Crab Dip

Malia serves this yummy dip with crackers.

3 oz. cream cheese, softened
1/2 cup mayonnaise
1 Tbsp. lemon juice
1 can (6 oz.) crabmeat, drained
1/4 cup minced onion
1/8 tsp. hot pepper sauce


Beat cream cheese until smooth. Stir in remaining ingredients. Spoon into small ovenproof dish. Bake at 350 degrees for 30 minutes or until bubbly.  Makes 1 cup.

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